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CXC 77-2017

CODE OF PRACTICE FOR THE PREVENTION AND REDUCTION OF ARSENIC CONTAMINATION IN RICE

SCOPE : The Code intends to provide national or relevant food control authorities, producers, manufacturers and other relevant bodies with guidance to prevent and reduce arsenic contamination in rice as follows:

(i) Source directed measures; and

(ii) Agricultural measures

The Code also includes guidance on monitoring and risk communication.

Download the Adoption Proposal for here

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